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What does "Al Dente" refer to?
Describes pasta that is cooked until it offers a slight resistance to the bite.
Specific way of cooking linguine pasta that maximizes the flavor of the noodle.
Putting a dent in dough to prevent air bubbles when baking.
Term used when cooking rice noodles to ensure they don't stick.
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What does to fillet mean?
To grill meat or fish without oil.
To flatten a piece of meat.
To remove the bones from meat or fish.
To remove the skin from fish.
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What does simmer mean?
To allow liquid to boil for at least 20 minutes.
To turn the stove flame on the highest setting for 5 min, then remove the item.
To cook slowly in liquid over low heat at a temperature of about 180°.
To stir a pot while the water is boiling.
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Which of the following is an example of a garnish?
Bread stick
Parsley
Feta cheese
BBQ sauce
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What does to baste mean?
To cook on a grill under strong, direct heat.
To remove fat from the surface of stews, soups, or stock.
To immerse in rapidly boiling water and allow to cook slightly.
To moisten foods during cooking with pan drippings or sauce.
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Which ingredient goes into a basic Pesto?
Oregano
Pepper
Arugula
Pinenuts
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What does Julienne refer to?
To cut vegetables, fruits, or cheeses into thin strips.
Julienne is derived from Julia, as in Julia Childs, world famous chef.
To work and press dough with the palms of the hands or mechanically, to develop the gluten in the flour.
To rub on a grater that separates the food in various sizes of bits or shreds.
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What's the difference between a convection oven and a conventional oven?
There is no difference, just semantics.
A convection oven uses a fan.
A convection oven uses radioactivity.
A convection oven lacks the broiler setting.
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What is to truss?
To secure poultry with string, to hold its shape while cooking.
To combine ingredients with a lifting motion.
To cut or tear in small, long, narrow pieces.
To extract color, flavor, or other qualities from a substance by leaving it in water just below the boiling point.
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Which type of wood should you NOT use for smoking foods on an outdoor grill?
Hardwoods
Oakwoods
Fruitwoods
Softwoods
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