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What does "Al Dente" refer to?
Describes pasta that is cooked until it offers a slight resistance to the bite.
Putting a dent in dough to prevent air bubbles when baking.
Term used when cooking rice noodles to ensure they don't stick.
Specific way of cooking linguine pasta that maximizes the flavor of the noodle.
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What does to fillet mean?
To grill meat or fish without oil.
To flatten a piece of meat.
To remove the bones from meat or fish.
To remove the skin from fish.
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What does simmer mean?
To stir a pot while the water is boiling.
To allow liquid to boil for at least 20 minutes.
To cook slowly in liquid over low heat at a temperature of about 180°.
To turn the stove flame on the highest setting for 5 min, then remove the item.
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Which of the following is an example of a garnish?
Parsley
BBQ sauce
Bread stick
Feta cheese
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What does to baste mean?
To immerse in rapidly boiling water and allow to cook slightly.
To remove fat from the surface of stews, soups, or stock.
To cook on a grill under strong, direct heat.
To moisten foods during cooking with pan drippings or sauce.
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Which ingredient goes into a basic Pesto?
Pepper
Arugula
Oregano
Pinenuts
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What does Julienne refer to?
To cut vegetables, fruits, or cheeses into thin strips.
To work and press dough with the palms of the hands or mechanically, to develop the gluten in the flour.
Julienne is derived from Julia, as in Julia Childs, world famous chef.
To rub on a grater that separates the food in various sizes of bits or shreds.
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What's the difference between a convection oven and a conventional oven?
A convection oven uses a fan.
A convection oven uses radioactivity.
A convection oven lacks the broiler setting.
There is no difference, just semantics.
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What is to truss?
To secure poultry with string, to hold its shape while cooking.
To combine ingredients with a lifting motion.
To cut or tear in small, long, narrow pieces.
To extract color, flavor, or other qualities from a substance by leaving it in water just below the boiling point.
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Which type of wood should you NOT use for smoking foods on an outdoor grill?
Softwoods
Hardwoods
Oakwoods
Fruitwoods
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