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What does "Al Dente" refer to?
Describes pasta that is cooked until it offers a slight resistance to the bite.
Specific way of cooking linguine pasta that maximizes the flavor of the noodle.
Term used when cooking rice noodles to ensure they don't stick.
Putting a dent in dough to prevent air bubbles when baking.
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What does to fillet mean?
To grill meat or fish without oil.
To remove the bones from meat or fish.
To flatten a piece of meat.
To remove the skin from fish.
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What does simmer mean?
To stir a pot while the water is boiling.
To allow liquid to boil for at least 20 minutes.
To cook slowly in liquid over low heat at a temperature of about 180°.
To turn the stove flame on the highest setting for 5 min, then remove the item.
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Which of the following is an example of a garnish?
Bread stick
Feta cheese
Parsley
BBQ sauce
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What does to baste mean?
To moisten foods during cooking with pan drippings or sauce.
To remove fat from the surface of stews, soups, or stock.
To immerse in rapidly boiling water and allow to cook slightly.
To cook on a grill under strong, direct heat.
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Which ingredient goes into a basic Pesto?
Arugula
Pepper
Oregano
Pinenuts
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What does Julienne refer to?
To rub on a grater that separates the food in various sizes of bits or shreds.
To work and press dough with the palms of the hands or mechanically, to develop the gluten in the flour.
Julienne is derived from Julia, as in Julia Childs, world famous chef.
To cut vegetables, fruits, or cheeses into thin strips.
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What's the difference between a convection oven and a conventional oven?
There is no difference, just semantics.
A convection oven uses radioactivity.
A convection oven lacks the broiler setting.
A convection oven uses a fan.
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What is to truss?
To cut or tear in small, long, narrow pieces.
To extract color, flavor, or other qualities from a substance by leaving it in water just below the boiling point.
To secure poultry with string, to hold its shape while cooking.
To combine ingredients with a lifting motion.
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Which type of wood should you NOT use for smoking foods on an outdoor grill?
Softwoods
Hardwoods
Oakwoods
Fruitwoods
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